Horticulture Speciality Crops
| Course | Course Title | Class | Lab/ Shop | Clinical/ Co-op | Credit |
|---|---|---|---|---|---|
| HOR 245 | Horticulture Speciality Crops | 2 | 2 | 0 | 3 |
| Prerequisites: None | |||||
| Corequisites: None | |||||
| Effective Term: Summer 1997 | |||||
This course covers introduces the techniques and requirements for the production of horticultural crops of special or local interest. Topics include development of a local market, proper varietal selection, cultural practices, site selection and harvesting and marketing practices. Upon completion, students should be able to choose, grow and market a horticultural crop of special or local interest. |
|||||
This Course can be found in these Programs of Study
- Horticulture Technology - Market Gardening - Certificate (Day)
- Horticulture Technology REVISED - Associate in Applied Science (Day)