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Healthy Lifestyles-Youth NEW VERSION 2014
Course | Course Title | Class | Lab/ Shop | Clinical/ Co-op | Credit |
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EDU 158 | Healthy Lifestyles-Youth NEW VERSION 2014 | 3 | 0 | 0 | 3 |
Prerequisites: None | |||||
Corequisites: DRE 097 | |||||
Effective Term: Fall 2013 | |||||
This course introduces the topics of health, safety, nutrition, physical activities and environments for the school-age child/youth that promote development, fitness and healthy lifestyles. Topics include the use of physical and nutritional/cooking activities (indoor/outdoor, teacher-directed/youth-directed) appropriate for youth developing typically/atypically; safe/healthy menu planning; safe/healthy environmental design, assessment and supervision. Upon completion, students should be able to plan/facilitate safe/healthy physical and nutritional/cooking activities, discuss safety policies/regulations and identify health/safety/nutritional needs of youth.
2014FA - New Course Version (S23703)
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This Course can be found in these Programs of Study
- School-Age Education - School-Age Care - Certificate (Day and Evening)