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Principles of Industrial Mgmt NEW VERSION 2014

Course Course Title Class Lab/ Shop Clinical/ Co-op Credit
ISC 135 Principles of Industrial Mgmt NEW VERSION 2014 4 0 0 4
Prerequisites: None
Corequisites: None
Effective Term: Fall 2013

This course covers the managerial principles and practices required for organizations to succeed in modern industry, including quality and productivity improvement. Topics include the functions and roles of all levels of the management, organization design, planning and control of manufacturing operation, managing conflict, group dynamics, and problem solving skills. Upon completion, students should be able to demonstrate an understanding of management principles and integrate these principles into job situations.

Competencies
·Student Learning Outcomes
·1. Draw and explain functions on an organizational chart.
·2. Identify and recognize ethical concerns for various management positions.
·3. Compare and contrast various quality control and productivity concepts.
·4. Organize and manage a work team.
·5. Identify various aspects of a plants operation.

2014FA - New Course Version (S23493)

This Course can be found in these Programs of Study