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Bioprocess Techniques
| Course | Course Title | Class | Lab/ Shop | Clinical/ Co-op | Credit |
|---|---|---|---|---|---|
| BTC 281 | Bioprocess Techniques | 2 | 6 | 0 | 4 |
| Prerequisites: BTC 181 | |||||
| Corequisites: None | |||||
| Effective Term: Summer 1997 | |||||
This course covers processes used in the production of biomolecules. Emphasis is placed on the production, characterization, and purification of biological products using fermentation, centerfugation, filtration, electrophoresis, and other techniques used in industry. Upon completion, students should be able to produce biological products using the various methods of bioprocessing. |
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